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landlocked bride® | midwest + mountain west wedding inspiration

plan a modern wedding in the middle of the country

My favorite part about reading Erica and Kiel’s wedding story is how they made ever effort to take moments throughout the day to be thankful, celebrate and remember. As if to remind themselves of how blessed and lucky they are. A message every couple should keep in mind – take time. Take the time to remember and to enjoy.












Kelli Hunt Photography


From the Bride:
While we dreaded the threat of one of South Dakota’s infamous snowstorms, our wedding on December 30th, 2011 in Sioux Falls, SD turned out to be a day of sunshine, family, and love.

Our candlelit wedding ceremony took place in the evening at a small church across the street from the liberal arts college where we met. The ceremony itself was intimate and wonderful, with the highlight being a fellow friend co-officiating and giving a beautiful and honest sermon about our history and watching us fall in love. Once the ceremony wrapped, we sipped champagne with our parents en route to the next event.

The reception took place in Sioux Falls’ downtown Washington Pavilion, an events center that features a majestic theatre. The stage was set with tables and a five piece jazz band played softly as the guests arrive. We opted for a sweetheart table so we could take in the moment and watch our loved ones enjoy the day we had worked so hard to plan. After amazing toasts, we cut the cake and hit the dance floor with our amazing nine piece band, Main Avenue Warehouse.

We were warned that the day flies by and that many new couples have few memories of their wedding day. So Kiel and I and our families took pause many times throughout the day to be thankful and celebrate. Therefore, we think our wedding was actually the most unforgettable day of our lives thus far.

Our advice to others planning a wedding is to lean on one another and enjoy it. We planned our wedding in eight months, but our partnership and the full support of family made it more fun than work. And then, when the big day comes, take deep breaths and schedule in time with your new spouse to celebrate your new beginning.


Ceremony Venue: Our Savior’s Lutheran | Reception Venue: Washington Pavilion | Floral: Flower Mill | Cake: Tonna’s Cakes | Cupcakes: Oh My Cupcakes! | Wedding Gown: Hannelore’s | Hair / Make-up: Southeastern Hair Design  |  Bride’s Shoes: Kate Spade | Groom / Groomsmen Attire: Tip Top Tux | Catering: Washington Pavilion | Stationery: Kiel Mutschelknaus  | Band: Main Avenue Warehouse

No, this post is not about my shoes (I’m on a shoe-posting hiatus…for now).  And, it’s not about my lovely BM Kate, although, I do love her (sending you blog love, Kate).

This post is about these lovely dishes, I mean china.


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The FI and I are not planning on registering for china (more on that in another post).  I cannot help myself but love that china.

It comes in platinum too…


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…but I love the green.  Even the FI loves the green.  It’s just fun and vibrate and, well, different than your traditional china.

And, because I love most things untraditional (forgive me), I’m giving a shout out to Kate (as in one of my BMs) and her china.


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Her lovely china set was also featured recently on The Pioneer Woman’s blog.  As a side note.  If you do not already read The Pioneer Woman’s blog, you should.

And, in a later post….to china or not to china (and we’re not talking about the country, people)!